Harvested in high altitudes in rich volcanic soils, the Coff & Co PNG Single Origin beans are low in acidity, packed with flavour and aromas of chocolate, nuttiness and berry.
Flavour: Chocolate, Nuttiness, Berries
Altitude: 1500m
Harvest Period: April – September
Body: Bold, Full Bodied, Earthy
Acidity: Bright
The Papua New Guinean Single Origin has more chocolatey, nutty and berry notes
